Visitor Count


counter for blogger

Sunday, October 30, 2011


I remember when I was growing up being intrigued by news stories of the discovery of some shepards in the Caucasus Mountains in Bulgaria who lived to very old ages – healthy lifespans of over 100 years were not out of the ordinary. Their vigour and health were attributed to some special kind of yogurt-like drink they concocted.

It has taken decades for research to be done on the special fermented drink they consumed and now it is available in the health sections of supermarkets. It is called Kefir and no one knows how it originated but apparently it has been around since time immemorial. It is composed of a complex structure of bacteria and yeasts with proteins, lipids and sugars. To make kefir you must have a source of kefir grains (see picture). They may be obtained from a health food store or anyone you know who makes kefir. The grains increase in the process of making a batch of the kefir drink. The video shows how simple it can be to make kefir which is much more healthful than yogurt and temperature control is not critical as it is with making yogurt.

‘Kefir contains different types of beneficial bacteria than yoghurt and many many more of them. Yogurt contains transient beneficial bacteria that keep the digestive system clean and provide food for the friendly bacteria that reside there. But kefir can actually colonize the intestinal tract, a feat that yogurt cannot match.’

The health advantages of kefir are endless and it is one of the most affordable drink there is! Some of the known kefir health benefits are: strongest natural remedy against any allergy; strongest natural antibiotic without side effects; treats liver disease; cleans the body of perscribed antibiotics; cleans the gastrointestinal tract; treats ulcers; improves the human immune system; cures Candida; stops growth of cancer cells; reduces size of tumors; reverses calcination of blood vessels; boosts the body's energy; has anti-oxidant and anti-aging properties; replenishes body of good bacteria after antibiotic; balances the microflora of the body’s digestive system; and on and on the almost unbelievable list goes – click on kefir benefits.

Even if you don't think you want to live to the really old age of 100, with kefir so readily available, you should at least give it a try just to see how good it makes you feel! Rie

No comments:

Post a Comment